RSS

The Foodie

Alex Asacker is a freelancer living in Toronto's West End.

Email: alexandra.asacker@gmail.com
Nov 19
Permalink

Mmm Meatballs

Ingredients:

2 cloves of garlic

1/3 cup of onion

1/2 lb Lean ground meat

1/2 cup bread crumbs  

1 Egg 

splash of milk

2 1/2 tablespoons parmesan cheese

tablespoon of margarine

salt and pepper to taste

1. Preheat your oven to 400F or 200C.

2. Grease a baking sheet.

3. Sauté garlic and onion over low heat in olive oil. Add salt.

4. Combine meat, egg, bread crumbs, milk, margarine, cheese, salt and pepper in a large bowl. Add onions and garlic. Mix until evenly distributed.

5. Form 8 meatballs each about 2 in in diameter and place evenly on baking sheet. Sprinkle with extra parmesan cheese.

6. Bake for 12 minutes.